Typickle Pickles Pickled Vanilla Grapes Chicken Salad - Sandwich & Lettuce Wraps
Ingredients:
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For the Pickled Vanilla Grapes:
- 1 cup Typickle Pickles' Pickled Vanilla Grapes, drained and halved
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For the Chicken Salad:
- 2 cups cooked and shredded chicken breast
- 1/2 cup mayonnaise
- 1/4 cup Greek yogurt
- 1 tablespoon Dijon mustard
- 1 celery stalk, finely diced
- 1/4 cup red onion, finely chopped
- 1/4 cup chopped fresh parsley
- Salt and pepper, to taste
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For Serving Sandwich:
- Flaky croissants or buttery rolls
- Butter Lettuce leaves or Romaine Lettuce leaves
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For Serving Lettuce Wraps:
- Romaine lettuce leaves
Instructions:
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Prepare Chicken Salad: